Pathology Laboratory

Outpatient Clinic

  • Monday (8.30am – 10.30am )
    • Routine blood tests (Appointments only)
  • Tuesday (8.30am – 10.30am)
    • Warfarin Clinic only, no routine blood tests
  • Wednesday (8.30am – 10.30am)
    • Routine blood tests (Appointments only)
  • Thursday (8.30am – 4pm)
    • Maintenance /training. Blood tests (Appointments only)
  • Friday (8.30am – 10.30am
    • Routine blood tests (Appointments only)

On-Call Services

The Laboratory runs a 24 hour service for emergencies outside of normal working hours.
Contact: 22500

Services

The Pathology Department performs two major functions:

  • Provides a clinical service to the Medical Staff in order to diagnose, treat and monitor various illnesses and diseases
  • Provides Public Health diagnostic and surveillance services to the Environmental Health section and other stakeholders.

The St Helena Laboratory is a uniquely multidisciplinary unit and encompasses all of the following disciplines:

  • Blood Sciences
  • Cell Sciences
  • Infection Sciences
  • Molecular
  • Phlebotomy

Referrals

Tests which are very specialised, or not cost effective on St Helena are referred to off-shore laboratories. It is important that all specimens are accounted for, packed and transported appropriately. There is also the need to receive, record and distribute results to the doctor in a timely fashion in order that patients are treated promptly.

Food, Water & Environmental Laboratory

Our laboratory is equipped to carry out a range of specialist microbiological tests on food, water and environmental samples. This work provides essential support in, for example, the investigation of outbreaks of food poisoning. Specialist testing can also be performed to ensure the microbiological quality of food and water samples and to check on a regular basis that they are safe for human consumption.  Our laboratory works closely with Environmental Health colleagues to provide a comprehensive service to the local population.  The Food & Water laboratory is accredited through the United Kingdom Accreditation Service (UKAS) to ISO 17025.  The scope of accreditation is defined in the schedule of accreditation, which is available on the following link: https://www.ukas.com/download-schedule/4564/Testing

The Health Directorate’s Public Health Laboratory can provide the following services:

  • Testing:  A wide range of accredited specialist microbiology tests on food, dairy, water and environmental samples.
  • Advice:  Expert advice concerning the threat to health from pathogens found in food, water and dairy products and how these can be tested for and controlled.
  • Training: Training to staff from external stakeholder organisations such as Local Authorities.
  • Evidence:  Results from tests and interpretation are used as evidence for prosecutions in food poisoning outbreaks.
  • Information: Results from public health investigations.  Local and national surveys provide authorities with a wide picture of changes which may affect public health such as effects of new food practices and effects of legislation.

Other agencies who use our services are:

  • Police Directorate – For analysing alcohol levels in cases of driving under the influence
  • Veterinary Department – Samples are analysed to diagnose diseases in various animals.
  • Connect Saint Helena – Water samples, treated and un-treated, are analysed on a weekly basis for microbiological content. Chemical testing is also carried out.
  • Saints Tuna Corporation – All fish which is sold locally and exported is batch tested in the Food, Water and Environmental Laboratory. Chemical testing such as histamine is also carried out.

Quality Assurance

The clinical laboratory runs an internal quality assurance programme and is enrolled in a number of External Quality Assurance Schemes. Reference materials with known values are purchased from appropriate companies. These reference materials are run daily with all laboratory machines to determine if the correct results are being produced. Tests which fall outside of reference ranges are recalibrated with specific calibration materials to ensure the quality of results.

The Food and Water Laboratory runs internal quality assurance and participates in External Quality Assurance Schemes whereby samples are received and subsequently analysed on a monthly basis, for the complete range of pathogens.  Findings are submitted to United Kingdom Health Security Agency (UKHSA) who in turn review these results, along with those from other participating labs and subsequently score the St Helena Laboratory.